Menu
SOME OF OUR DISHES AVAILABLE IN THE IPANEMA ROOM
*Our menu will vary weekly and each night there will be a choice of 3 DISHES IN EACH COURSE WEEKLY MENUS WILL BE SET BY THURSDAY OF EACH WEEK
ENTREE
• Calamari served on a bed of rocket with chili & lime aioli
• Grilled Chorizo served with black-eyed beans and chichurri
• Macadamia Crust King Prawns served with avocado salsa
• Mushroom , Rocket and Pecorino Salad
• Avocado Soup with herb crustini
MAIN
• Crispy Skinned Barramundi served with parsnip puree, asparagus and vincotto
• Rib Eye Steak served with sauted spinach, roast chat potatoes and port, veal jus
• Sirloin Steak with Caper & Olive Salsa or Italian Green Salad
• Roasted Proscuitto wrapped Chicken Breast with sage leaves on egplant, spinach & pumpkin stack
• Fettucini with Creamy gorgonzola & sage sauce
• Wild mushroom risotto with peas and truffle oil
DESSERTS
• Cream Caramel with Orange Sauce
• Baileys Panacotta with Coffee Granita
• Chocolate Mousse with Raspberry coulis and mint
• Warm Soft Chocolate Pudding with white chocolate cream
*please note bookings of 8 guests or more will have a selection from 2 choices of 3 courses rather than three available to smaller groups
Find out all our Drinks Clicking on the images below!
Click to open our Drinks Menu
Click to open our Drinks Menu1
Click to open our Drinks Menu1
